Part 2 : Nutritional Value of Sacha Inchi Oil.
Standard Nutritional Value for Peruvian's Sacha Inchi Oil Origin.
Terdapat sebanyak 48% Omega-3 @ 7.0gram
& 36% Omega-6 @ 5.0gram
di setiap 15cc kuantiti (1 sudu makan)
Terdapat 13 jenis Phytosterols (34.5mg)
Terdapat Vitamin-E (271mg)
Terdapat kehadiran Polyphenols (878.1 microgram)
Terdapat juga Beta-Carotene (4.32 - 126.8 microgram)
Point (3) ialah kunci ikatan kesihatan pada Minyak Sacha Inchi iaitu "Balanced Omega Ratio".
Omega-3 (ALA) : Omega-6
Ratio = [1.4 : 1.0]
By nature, Omega-3 = Help Reduce Inflammation & Omega-6 = "Some" Promote Inflammation.
Both will benefits and helps your body function but
They must be consumed simultaneously and with the right ratio.
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[All the credit goes to Sacha Inchi Marketing Sdn. Bhd.]
Perbandingan kuantiti Nutrien antara Minyak Sacha Inchi dengan Minyak Lain.
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Disclaimer Clause :
The Content of the above natural nutrients may vary slightly due to natural conditions, local climate where it was grown in and harvested and how it was processed.
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